Nutrition policy has two main parts: objectives and measures. Objectives refer to goals aimed at the health of the population and have been given in Finland as nutritional recommendations targeted at the population. To achieve them, proposals for measures have been presented either in connection with the recommendations or as separate proposals or action programmes. On this page you will find a collection of proposals for measures and statements prepared by the National Nutritional Council
- Front page
- Foodstuffs
- Healthy diet
- National Nutrition Council
- Proposals for measures and statements
