Risk assessment news

  • September 16/2024

    Study: Eating domestic fish pays off

    Press release 16 September 2024 from the Government's analysis, assessment and research activities (VN TEAS), Ministry for Agriculture and Forestry and Government Communications Department It is…

    Study: Eating domestic fish pays off
  • August 26/2024

    Study: national salmonella control protects consumers

    If Finland's national salmonella control programme were abandoned, the prevalence of salmonella in the pork production chain would increase and the number of human cases would multiply. At the same…

    Study: national salmonella control protects consumers
  • March 8/2022

    New European Network for the Assessment of Risk from Chemicals

    The EU is launching the Partnership for the Assessment of Risk from Chemicals (PARC) programme that will form a competence network of chemical risk assessment. The Finnish parties involved are the…

    New European Network for the Assessment of Risk from Chemicals
  • February 5/2021

    A European platform will pave the way forward towards a closer collaboration in food safety

    Safe and nutritious food is key to sustaining life and promoting good health, yet the current EU food safety system falters when a need to quickly adapt to a continuously evolving food chain arises.…

    A European platform will pave the way forward towards a closer collaboration in food safety
  • October 14/2020

    Finnish children are not at risk from exposure to polycyclic aromatic hydrocarbons through foods

    The Finnish Food Authority has made an evaluation of the exposure of children to polycyclic aromatic hydrocarbons, or PAHs. PAHs are carcinogenic compounds formed during combustion. According to the…

    Finnish children are not at risk from exposure to polycyclic aromatic hydrocarbons through foods
  • April 27/2020

    Eating habits affect the intake of heavy metals

    The national risk assessment by the Finnish Food Authority specifies the estimated amounts of exposure of consumers that were previously published by the European Food Safety Authority (EFSA) at the…

    Eating habits affect the intake of heavy metals
  • September 18/2019

    Food safety risks on the agenda of the EFSA meeting in Helsinki

    During the meeting, the Finnish Food Authority will present its risk assessment activities to the Advisory Forum of the European Food Safety Authority EFSA. Comprehensive discussions will be held on…

    Food safety risks on the agenda of the EFSA meeting in Helsinki
  • September 17/2019

    A warm refrigerator allows the listeria to grow

    Listeriosis caused by the Listeria bacterium ( Listeria monocytogenes ) is more common in Finland than in the rest of the world. Overall, the incidences of listeriosis have been on the rise in…

    A warm refrigerator allows the listeria to grow
  • June 19/2019

    Dogs imported into Finland may bring along new infectious diseases

    The number of dogs imported into Finland has increased in the recent years. The import of dogs from countries with a different disease situation than Finland can contribute to the spread of diseases…

    Dogs imported into Finland may bring along new infectious diseases
  • May 15/2019

    Salmonella occurring at low levels in the Finnish food chain

    Finnish poultry causes only a very small percentage of all salmonella infections in Finland whereas Finnish beef may cause the highest percentage of salmonella infections. Imported meat, on the other…

    Salmonella occurring at low levels in the Finnish food chain
  • March 20/2019

    Pig farms’ own practices affect the resistance to antibiotics in the pork production chain

    Pig farms’ own treatment practices and protective measures against pathogens play a key role in combating antimicrobial resistance in the pork production chain. This is shown by the joint study by the…

    Pig farms’ own practices affect the resistance to antibiotics in the pork production chain
  • February 13/2019

    Plant food supplements are mostly safe

    Most plant food supplements are safe. Problems can be caused when plant food supplements are used simultaneously with medication, especially when using several plant food supplements or medicines.…

    Plant food supplements are mostly safe
Page last updated 9/6/2024